International Association of Culinary ProfessionalsThe International Association of Culinary Professionals is "a vibrant, engaged and engaging organization of talented food media, culinary instructors, chefs, restaurateurs, artisan food purveyors, cookbook authors, food influencers, and exceptional food companies. IACP is a unique community, a crossroads where members meet to share experiences and expertise, advice and support, in ways that can lead to unparalleled growth and professional and personal success. IACP celebrates and upholds diversity. Learn about membership, programming, awards, sponsorship, and more below."